Grease a round cake tin and set the oven to 325 degrees Fahrenheit (160C).<\/p>\n
Ingredients<\/em><\/p>\n 12 oz (340g) or more mixed fruit also extra sultanas and dates if desired.<\/p>\n Lb (450g) margarine<\/p>\n 1 teaspoon mixed spice<\/p>\n teaspoon bicarb soda<\/p>\n 1 cup sugar<\/p>\n 1 cup water (or mixture of brandy and water)<\/p>\n <\/p>\n Boil, then simmer for 5 minutes. When cold mix in:<\/p>\n <\/p>\n Ingredients<\/em><\/p>\n 2 eggs<\/p>\n 1 cup plain flour<\/p>\n 1 cup self raising flour<\/p>\n <\/p>\n Bake at 325 degrees Fahrenheit (160C) for approximately 1 hour<\/p>\n","protected":false},"excerpt":{"rendered":" Grease a round cake tin and set the oven to 325 degrees Fahrenheit (160C). Ingredients 12 oz (340g) or more mixed fruit also extra sultanas and dates if desired. Lb<\/p>\n